Red Wine | Etnia | Xecué

$622

   Cabernet Sauvignon 60%, Merlot 20%, Tempranillo 15% and Nebbiolo 15%.

   Aged for 7 months in American oak.

   Displays a deep red color, slightly opaque.

   On the nose, it presents aromas of caramel, spices, burnt milk, fig, ripe strawberry, tobacco, with well-integrated wood without the predominance of tertiary aromas. On the palate, it’s a rounded, smooth, balanced wine with a medium finish.”

    Recommended pairings include dishes with moderate fat content, lightly seasoned or unseasoned, light cheeses, meats, pastas, and fatty fish.

    Ensenada, Baja California.

     México.

Description

    Aged for 7 months in American oak.

    750 ml