Pinot Nero.    The grapes are fermented in stainless steel tanks, where the second fermentation occurs.    Bright pink, with salmon-colored highlights.    Aromas of strawberries and freshly cut flowers, fresh and dry with an herbal aftertaste. On the palate, this wine is fresh and dry with delicate flavors of juicy strawberries and fresh herbs.    An excellent aperitif, it pairs well with salads and grilled salmon.    Friuli.     Italy.