Oregon – Grape Inside

White Wine | Oregon Pinot Gris | Joel Gott Wines

Pinot Grigio, Pinot Gris. Following harvest, the fruit was hand sorted and gently pressed to retain their delicate aromatics. A long, cool fermentation in stainless steel tanks preserved the varietal characteristics of the fruit. Pale straw yellow with greenish reflections in the glass. Has aromas of honeydew melon and lime with notes of pear and peach blossoms. On the palate, the wine opens with bright acidity and citrus notes followed by a smooth, elongated mid-palate with tropical fruit flavors and a long, clean balanced finish. Fresh seafood such as lobster, shrimp, or scallops, as well as poultry dishes like grilled chicken or chicken salad. It can also be enjoyed as an aperitif, accompanying soft cheeses or light appetizers. Willamette Valley, Oregon. United States

White Wine | Lange Winery Classique Chardonnay | Lange Estate Winery & Vineyards

Chardonnay. The 2020 Classique Chardonnay was produced with fruit from Freedom Hill, Durant, and the winery's own Lange Estate vineyards. It presents a pale yellow color with golden reflections. It is bright and clear, indicating its freshness and purity. Aromas of pear, yellow apple, fresh-baked pastry and blanched almond. Flavors of yellow apple, d’Anjou pear, melon and lemon zest. Flinty and minerality. Supple and fresh body, with steely acidity and persistence. Orchard fruit, lemon zest and crushed stone on the finish. It's a versatile wine that pairs well with a wide variety of dishes. Ideal for accompanying seafood, fatty fish like salmon, poultry, fresh salads, pasta with creamy sauces, and mild cheeses. It's also excellent as an appetizer. Willamette Valley, Oregon. United States.

White Wine | Vireton Pinot Gris – Willamette | Archery Summit Winery

Pinot Gris. The Willamette Valley has a long-standing reputation for producing dry but characterful Pinot Gris, and this wine reflects that movement. Pale straw yellow with greenish reflections in the glass, revealing its freshness and youth. Highly approachable, the Vireton Pinot Gris boasts bright citrus notes, a clean minerality, and a playful acidity. Dried flowers and citrus zest fill the nose while the palate brings to mind fresh pear, kiwi, and lime. This Pinot Gris is versatile and pairs well with a variety of dishes. It particularly complements fresh seafood such as lobster, shrimp, or scallops, as well as poultry dishes like grilled chicken or chicken salad. It can also be enjoyed as an aperitif, accompanying soft cheeses or light appetizers. Willamette Valley, Oregon. United States.

Red Wine | Siduri Willamette Valley Pinot Noir | Siduri Wines

Pinot Noir. The 2021 Siduri Willamette Valley Pinot Noir comes from vineyards in two distinctive appellations within the Willamette Valley: Yamhill-Carlton and Eola-Amity - plus a third vineyard in the Southern Willamette Valley, Maple Grove, that adds structure and richness. These three areas all bring different attributes to the blend and give us a broad range of flavors to blend to create a wine that is simultaneously rich and zippy–the best of all possible worlds. Ruby red. Aromas of blackberry, black tea and autumn mulch alongside flavors of cherry pit, licorice and espresso, Black cherry, boysenberry, cinnamon and hints of clove and earth. Pleasantly firm tannins hold the long finish, which is highlighted by juicy, acidity and spice. Rustic meats, strong cheeses. Willamette Valley, Oregon. Estados Unidos.

Red Wine | Willamette Valley Pinot Noir | Brooks

Pinot Noir. The Brooks Willamette Valley Pinot Noir is a red wine that reflects the distinctive characteristics of the Willamette Valley wine region in Oregon, known for its ability to produce excellent Pinot Noir. Bright ruby red. Aromas of red cherry, rose petal, strawberry, pomegranate and cedar. On the palate, cherry cola, red currant, licorice root and black cherry. This Pinot Noir sourced from vineyards throughout the Willamette Valley is approachable in its youth with tame tannins and generous, luscious notes of red cherry, strawberry, red currant and pomegranate. It pairs especially well with poultry dishes such as roasted chicken or duck, as well as grilled salmon or mushroom dishes like mushroom risotto. It can also be enjoyed with soft cheeses such as brie or camembert. Willamette Valley, Oregon. United States.

Red Wine | Pinot Noir – Willamette | Lange Estate Winery & Vineyards

Pinot Noir. This 100% Pinot Noir Classique, aged for 15 months in French oak barrels, is a blend from all of our vineyards in the northern Willamette Valley. It is a fine example of our winemaking team's expert blending, embodying a true "Classique" style and spirit. Aged in 15% new French oak, the grapes designated for this blend were hand-harvested and fermented separately by vineyard and block, allowing Lange to craft this signature wine. Bright and deep ruby red. Complex and balanced flavor, with notes of red fruits such as cherry, raspberry, and strawberry. They may also present subtle earthy, floral, and spicy notes, along with refreshing acidity and soft tannins. Rustic meats, strong cheeses. Willamette Valley, Oregon. United States.

Red Wine | Vireton Pinot Noir | Archery Summit Winery

Pinot Noir. A model wine from the Willamette Valley, the Vireton Pinot Noir is juicy, fruity, and wonderfully balanced. Bright ruby red. The bouquet is complex, with a fruity core of raspberry, cranberry, and red currants surrounded by oak and earthy spice notes. Silky tannins and fresh fruit jam caress the palate, revealing hints of warm baking spices. This Pinot Noir would be versatile on the table and could pair well with a variety of dishes. It can excel with poultry dishes, such as roasted chicken or duck, as well as grilled salmon or pork dishes. Willamette Valley, Oregon. United States.

Red Wine | Dundee Hills Pinot Noir | Archery Summit Winery

Pinot Noir. The Dundee Hills Pinot Noir boasts all the distinctive characteristics of our renowned appellation. Ruby red color. Notes of blackberry, ripe Rainier cherry, blackberry blossoms, cocoa powder, and spices on the nose. The palate is equally lively, with fresh, juicy red fruit backed by elegant tannins and acidity. Finishes with spiced oak and a mouth-coating minerality, this wine is a case study in the magic of the Dundee Hills. This Pinot Noir would be versatile on the table and could pair well with a variety of dishes. It can excel with poultry dishes, such as roasted chicken or duck, as well as grilled salmon or pork dishes. It could also complement vegetarian dishes such as mushroom risotto or roasted eggplant. Dundee Hills, Willamette Valley, Oregon. United States.