Grenache – Grape Inside

Rosé Wine | El Coto Rosado | El Coto de Rioja

Tempranillo, Grenache. El Coto is the favorite Rioja wine. The first choice, the one that never fails. Above all, El Coto de Rioja is a wine that is accessible to everyone due to its excellent quality/price ratio. Pale pink, almost strawberry. The nose is sweet. Notes of fresh strawberries and caramel. Easy to drink and enjoy. Very interesting to pair with appetizers, salads, and oriental cuisine. D.O.C. Rioja. Spain.

Rosé Wine | Le Poussin Rose | Sacha Lichine

Grenache, Cinsault. Ready to drink. Pale pink and gray color. Floral aromas, lots of fruit. Soft tannins. Fresh, bold, lively, and smooth.Lively and smooth. Another option would be tuna fillet with black olives. Languedoc-Roussillon. France.

Red Wine | Crozes Hermitage Les Jalets | Paul Jaboulet Aîné

Grenache, Syrah. The house of Jaboulet was founded by Antoine Jaboulet (1807-1864). The wines from this area represent the love between a region and its people, the pleasure of a job well done. Deep ruby color. Notes of liqueur, strawberry jam, red fruits, wood, and chocolate. A light and pleasant wine with light and long tannins that provide immediate pleasure, with a good finish on the palate. It is recommended to accompany roasted meats or roasted poultry and light cheeses such as goat cheese. Crozes Hermitage. France.

Rosé Wine | Rumor Côtes de Provence Rosé 375 ml | Rumor

Grenache, Cinsault, Shiraz, Tibouren, Vermentino. RUMOR Rosé was born from a group of friends seeking to discover the perfect rosé wine. After many years in the corporate world, founder Barry Bayat embarked on a journey to find the quintessential cuvée, conducting countless winery tours, vineyard visits, and tastings. This process led him to the village of Flassans-sur-Issole, in the heart of the Var hills. Straw yellow color with greenish reflections, clean and bright. Fresh, complex, and elegant nose. Fruity character (peach skin and golden apple) and citrus touches (lime), with aromas of bay leaf, aromatic herbs, white flowers, and saltiness. Fresh entry, good balance. Highlights citrus notes and crunchy stone fruit, along with elegant vegetal notes and a saline background. Delicious with fish, pork, poultry, seafood, and cheese. Flassans-sur-Issole, Côtes de Provence. France.

Red Wine | Reserve de Bonpas Cotes-du-Rhone | Bonpas

Blend of up to 13 varieties, mainly of Grenache, Syrah, and Mourvèdre. Aged in new and second-use French oak barrels. Intense plum red color, with dark purple hues, looks very clean. Powerful yet elegant aromas of red and black fruits. An impressive variety of spices: licorice, pepper, clove, nutmeg and some balsamic notes. Light smoky and toasted hints like coffee and cocoa. Robust in taste, it confirms notes of ripe fruit with a syrup of spices and toast. Medium structured tannin, already balanced with a velvety characteristic. Long and elegant finish. Perfect for pairing with grilled red meats, pasta with tomato ragout or pesto sauce. Accompanies small game hunting meats like roasted pork or hare or rabbit. Sausages, veal escalopes, mushroom omelette and aged cheeses such as Camembert Cotes du Rhone, Rhone. France.

Red Wine | L’Artisan Le Grenache | L’Artisan

Grenache. Barrel-aged for 5 months in barrels composed of 80% American oak and 20% French oak. Ruby red color. Aromas of blackberries, plums, violets, vanilla, and light toasted notes. On the palate, it presents balanced acidity, soft tannins, fruity expression accompanied by a long finish. Pairs well with grilled red meats, pasta with tomato or pesto sauce. Also suitable for game birds, roasted pork, hare or rabbit. Sausages, mushroom omelette, and aged cheeses like Camembert. IGP Pays d´Oc. France.

Rosé Wine | Corona Grenache | Corona Del Valle

Grenache. A wine that evokes aromas of ripe red fruit such as cranberries and pomegranate followed by citrus flavors of blood orange and grapefruit, this are some of the notes that can be found in this refreshing wine along a very subtle hint of sweetness in the after taste. Nice cherry and grapefruit tones. Subtle aromas found in this refreshing wine with a subtly creamy finish. Seafood rice, pastas, fish, Seafood. Valle de Guadalupe, Ensenada, Baja California. México.

Rosé Wine | Rosé Côtes de Provence | Père Anselme

Grenache, Syrah, Cinsault, Cabernet Sauvignon, Carignan, Mourvèdre, Tibouren. The different grape varieties are vinified separately. Color is obtained through contact between the juice and its skins, where natural pigments are found. This maceration typically lasts one night. Alcoholic fermentation takes place in a temperature-controlled tank between 18 and 20 degrees Celsius. Bottled on the property. Bright salmon color. Aromas of peach and raspberry. Very pleasant acidity and freshness, with a predominance of red fruits. Perfect paired with appetizers, tomatoes or salads, and other Mediterranean dishes. AOP Côtes de Provence. France.

Red Wine | Jardín Secreto | Adobe Guadalupe

Tempranillo, Mourvedre, Nebbiolo & Grenache blend. An earthy, creamy full-bodied Tempranillo, Mourvedre, Nebbiolo & Grenache blend has a distinct, slightly salty aftertaste, with a dark berries finish. Clean, bright, medium layer intense ruby red. Good intensity, red fruits, cherries, red apple, caramel, vanilla. Red meats, birds, pasta, ripe cheese. Valle de Guadalupe, Ensenada, Baja California. México.

Rosé Wine | Rumor Côtes de Provence Rosé 750 ml | Rumor

Grenache, Cinsault, Shiraz, Tibouren, Vermentino. RUMOR Rosé was born from a group of friends seeking to discover the perfect rosé wine. After many years in the corporate world, founder Barry Bayat embarked on a journey to find the quintessential cuvée, conducting countless winery tours, vineyard visits, and tastings. This process led him to the village of Flassans-sur-Issole, in the heart of the Var hills. Straw yellow color with greenish reflections, clean and bright. Fresh, complex, and elegant nose. Fruity character (peach skin and golden apple) and citrus touches (lime), with aromas of bay leaf, aromatic herbs, white flowers, and saltiness. Fresh entry, good balance. Highlights citrus notes and crunchy stone fruit, along with elegant vegetal notes and a saline background. Delicious with fish, pork, poultry, seafood, and cheese. Flassans-sur-Issole, Côtes de Provence. France.

Rosé Wine | Les Armoises | Domaine de la Gypière

Grenache. This charming wine combines freshness and balance, evoking aromas of fresh fruit, sweet orange, and white flowers. A wine that expresses full harmony on the palate. Clean, bright, pale pink color. Aromas of fresh fruit, sweet orange, and white flowers. Fresh and balanced, with soft tannins. Good persistence on the palate, with spicy flavors and woody notes. Pairs well with dill salmon, pasta with cheese, fish in orange sauce with a touch of basil. Côtes de Provence. France.

Rosé Wine | Decoy California Rosé | Duckhorn Vineyards

Syrah, Vermentino, Carignan, Grenache. Blend of Syrah, Vermentino, Carignan, Grenache. Our Decoy Rosé was inspired by the great Rosés of Provence. Unlike many rosés, which are made as a byproduct of bleeding off juice from red wine fermentations, the grapes for this wine were specifically harvested at lower Brix degrees to make a dry rosé. To further preserve the beautiful aromas of the wine, pure fruit flavors, and the refreshing, crisp mouthfeel, it was fully fermented in stainless steel. Pale pink in color. This fresh and elegant rosé displays enticing aromas of freshly picked strawberries and sweet melon, along with hints of orange blossom and guava. On the palate, it is bright and balanced, with layers of vibrant fruit and subtle notes of minerals and spices. Pair with anchovy bruschettas, nicoise salad, hummus, or a refreshing prosciutto

Rosé Wine | Daou Rose | DAOU Family Estates

Grenache. Made from gently pressed Grenache grapes in the classic Old World style. Pretty pale flamingo hue. With scintillating aromas of fresh strawberry, guava, and honeysuckle. Subtle hyacinth and ginger notes are accompanied by cranberry, rhubarb, cherry blossom and lemon meringue. The palate is exquisitely balanced, displaying a lush, crisp juiciness with flavors of ripe strawberry, papaya, nectarine and mandarin orange. Hints of spiced peach, mango and watermelon are complemented by red delicious apple, kiwi, apricot and honeydew melon, all cascading into a clean, refreshing finish. It can pair well with a variety of dishes. It's excellent as an appetizer, but it can also accompany light dishes such as salads, seafood, poultry, pasta dishes, and soft cheeses. Paso Robles, Central Coast, California. United States.

Rosé Wine | Raeburn Rosé | Raeburn

Pinot Noir, Zinfandel, Grenache. Blend: 74% Pinot Noir, 22% Zinfandel, 4% Grenache. Pale rose in color. Raeburn Russian River Valley Rose begins with delicate floral and raspberry aromas. The palate is marked with lush flavors of strawberry and guava followed by a luxurious yet light finish. Seafood and fish, chicken dishes, Mediterranean cuisine, soft cheeses, fresh salads. Russian River, Sonoma County, California. United States.

Red Wine | Miguel | Adobe Guadalupe

Blend of Tempranillo, Cabernet Sauvignon, Grenache and Merlot. Miguel is a trip to La Rioja and its Spanish sunbaked landscapes. On the palate, it evolves ever so slowly to release multiple notes and textures, product of the blend between Tempranillo and other varietals, like Cabernet Sauvignon, Merlot & Grenache. Dark red. Floral bouquet with red roses, geraniums and species. approachable wine with balanced acidity and soft tamed tannins. Grilled red meats, duck, quail, aged cheeses, pastas, with creamy sauces. Valle de Guadalupe, Ensenada, Baja California. México.

Red Wine | Kerubiel | Adobe Guadalupe

Châteauneuf-du-pape style blend of Syrah, Cinsault, Mourvedre and Grenache. This blend of Syrah, Mourvedre & Grenache blend creates a unique mix of French flair and Mexican style. Its seductive, ruby red full body is pleasantly dry, with a smooth and subtle tingle. As it ages, it develops a smoky aroma with notes of tobacco, licorice, cloves, leather and vanilla. Its beautiful depth and wide complexity is paired with its soft tannins and long persistence. Unlike other Rhône blends, Kerubiel leaves the palate with a buttery, salty aftertaste. Dark earthy red with bright edges. Aromatic bouquet with red roses, spices, nuts, and raspberry. soft tannins with balanced acidity and complex long finish. Braised red meats, fish, duck, quail, carnitas and aged cheeses. Valle de Guadalupe, Ensenada, Baja California. México.

Red Wine | Bonpas Gigondas | Bonpas

Grenache, Syrah, Mourvèdre. 8 months in French oak barrels. Intense red color. Powerful bouquet of dark fruits. This is a complex wine with notes of olives, blackcurrant, and spices. It has an elegant and velvety structure, both powerful and refined. Pairs well with red meats, spicy dishes, and mature cheeses. Gigondas, Rhone. France.

Rosé Wine | Rumor Côtes de Provence Rosé 1.5 lts | Rumor

Grenache, Cinsault, Shiraz, Tibouren, Vermentino. RUMOR Rosé was born from a group of friends seeking to discover the perfect rosé wine. After many years in the corporate world, founder Barry Bayat embarked on a journey to find the quintessential cuvée, conducting countless winery tours, vineyard visits, and tastings. This process led him to the village of Flassans-sur-Issole, in the heart of the Var hills. Straw yellow color with greenish reflections, clean and bright. Fresh, complex, and elegant nose. Fruity character (peach skin and golden apple) and citrus touches (lime), with aromas of bay leaf, aromatic herbs, white flowers, and saltiness. Fresh entry, good balance. Highlights citrus notes and crunchy stone fruit, along with elegant vegetal notes and a saline background. Delicious with fish, pork, poultry, seafood, and cheese. Flassans-sur-Issole, Côtes de Provence. France.

Red Wine | Orion | El Cielo

Blend of Tempranillo, Grenache. 24 months in new barrels of American and French oak. Presents a beautiful plum-red color with transitional rim, medium-high color intensity, clean and bright. Great aromatic expression with notes of cherries, plums, currants, and strawberries blending with hints of damp earth, coconut, coffee, caramel, and pleasant aromas of menthol, black truffle, and hibiscus flower. It has a medium-high intensity, great balance between alcohol, acidity, and medium body. Perfectly harmonizes with cuts of meat, stews, spicy Mexican cuisine, Spanish charcuterie, and mature cheeses. Valle de Guadalupe, Ensenada, Baja California. México.

Red Wine | Bonpas Châteauneuf-du-Pape | Bonpas

Grenache. 8 months in French oak barrels, this is a sophisticated and elegant wine that embodies the terroirs and varieties of this famous region through its power and fruitiness. Intense plum red color, with dark purple hues, very clean. Red and black fruits. A variety of spices: licorice, pepper, clove, nutmeg, and some balsamic notes. Light smoky and toasted notes like coffee and cocoa. Robust, confirming notes of ripe fruit with spices and toast. Medium tannins, balanced and velvety. Long and elegant finish. Pairs well with grilled red meats, pasta with tomato or pesto. Small game, roasted pork, hare, or rabbit. Sausages, mushroom omelette, and cured cheeses like Camembert. Châteauneuf-du-Pape. France.

Rosé Wine | Rumor Côtes de Provence Rosé 3 lts | Rumor

Grenache, Cinsault, Shiraz, Tibouren, Vermentino. RUMOR Rosé was born from a group of friends seeking to discover the perfect rosé wine. After many years in the corporate world, founder Barry Bayat embarked on a journey to find the quintessential cuvée, conducting countless winery tours, vineyard visits, and tastings. This process led him to the village of Flassans-sur-Issole, in the heart of the Var hills. Straw yellow color with greenish reflections, clean and bright. Fresh, complex, and elegant nose. Fruity character (peach skin and golden apple) and citrus touches (lime), with aromas of bay leaf, aromatic herbs, white flowers, and saltiness. Fresh entry, good balance. Highlights citrus notes and crunchy stone fruit, along with elegant vegetal notes and a saline background. Delicious with fish, pork, poultry, seafood, and cheese. Flassans-sur-Issole, Côtes de Provence. France.

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