Red Wine | Cabernet Sauvignon | Mount Veeder Winery

      Cabernet Sauvignon.

      Aging 18 months in new French oak (54%) and American oak (23%) and used oak.

      Deep ruby.

      Expressive on the nose with notes of baking spices, cedar, fig, and black cherry. Notes of brooding red fruit flood the palate—the wine is soft yet structured on the palate, with plush tannins, moderate acidity, and a long finish that lingers with notes of black tea and bramble.

      Red meats, aged cheeses, game dishes, dark chocolate.

     Napa Valley, California.

      Estados Unidos.