Vino Tinto | The Discussion | Duckhorn Vineyards

        Merlot, Cabernet Sauvignon, Cabernet Franc y Petit Verdo.

        The wine spends time in oak barrels during its aging process.

        Deep garnet red.

        The aromas are captivating and seductive. You can expect to find notes of black plum, red currant, chocolate-covered cranberry, fig, and cinnamon. As the wine breathes, notes of clove, toasted hazelnut, and espresso bean may also emerge.

       Red meats: Try it with a beef steak or ribeye. If you have the chance, pair it with venison or duck. Cheeses: Strong cheeses like blue cheese or goat cheese are also excellent options.

      Napa Valley, California.

       United States.